White Privilege, Explained, With Help From the Ex-News Anchor Who Lost Her Job Over a Racist Facebook Post

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What exactly did she say? Can I find it anywhere?

Well, her original Facebook post has been taken down. As are the edits she made to it hours after it was published to try to make it less offensive. And the comments attached to it; many of which were deleted for being too critical. The sorry/not sorry apology that came afterward—where she apologized for people interpreting her words as racist instead of just saying “My words were racist”—is gone too.

Fortunately, a full transcript of what she originally said can be found here. Below are the most pertinent parts; the cheese and eggs of her white-privilege quiche. And it is delicious:

I’ve been dragging around this feeling like a cold I can’t shake that rattles in my chest each time I breathe and makes my temples throb. I don’t want to hurt anymore. I’m tired of hurting. You needn’t be a criminal profiler to draw a mental sketch of the killers who broke so many hearts two weeks ago Wednesday. I will tell you they live within 5 miles of Franklin Avenue and Ardmore Boulevard and have been hiding out since in a home likely much closer to that backyard patio than anyone thinks. They are young black men, likely teens or in their early 20s. They have multiple siblings from multiple fathers and their mothers work multiple jobs. These boys have been in the system before. They’ve grown up there. They know the police. They’ve been arrested. They’ve made the circuit and nothing has scared them enough.

But there is HOPE. And Joe and I caught a glimpse of it Saturday night. A young, African American teen hustling like nobody’s business at a restaurant we took the boys to over at the Southside Works. This child stacked heavy glass glasses 10 high and carried three teetering towers of them in one hand with plates piled high in the other. He wiped off the tables. Tended to the chairs. Got down on his hands and knees to pick up the scraps that had fallen to the floor. And he did all this with a rhythm and a step that gushed positivity. He moved like a dancer with a satisfied smile on his face. And I couldn’t take my eyes off him. He’s going to Make It.

When Joe paid the bill, I asked to see the manager. He came over to our table apprehensively and I told him that that young man was the best thing his restaurant had going. The manager beamed and agreed that his young employee was special. As the boys and we put on our coats and started walking out—I saw the manager put his arm around that child’s shoulder and pat him on the back in congratulation. It will be some time before I forget the smile that beamed across that young worker’s face—or the look in his eyes as we caught each other’s gaze. I wonder how long it had been since someone told him he was special.